June 3-Course MenuSimon Rogan’s award-winning three-course menu features the very best of seasonal produce grown by the team at Our Farm and ingredients from our trusted local suppliers. You’ll feel like a Michelin-starred chef yourself as you serve this menu. Though the food is complex and refined, the finish-at-home steps are simple and easy to follow, with a video guide to help you plate up like a pro.
Welcome to Home by Simon Rogan
A true fine dining at home experience from Simon Rogan, one of the UK’s foremost multi Michelin-starred chefs and restaurateurs.
Named as one of the Telegraph’s best Michelin-starred restaurant takeaway offerings.
Cut-off Sundays for delivery on:
We deliver nationwide, exclusions apply. In exceptional circumstances, DPD may need to delay delivery by 1 day.
Discovery Wine Flight by the GlassOur by the glass Wine Flight serves two people and contains 4 x 125ml glasses (2 x 250ml bottles) of wine which are specially selected to complement your starter and main courses. Selflessly trying all our wines, each week Valentin and his team will talk you through the wines that have been chosen in a short video. Just scan the QR code on the label.
Discovery Wine Flight by the BottleOur full bottle wine pairing option contains 2 x 75cl bottles wine which are specially selected to complement your starter and main courses, perfect for hosting dinner parties, or just if you’re feeling particularly thirsty! Selflessly trying all our wines, each week Valentin and his team will talk you through the wines that have been chosen in a short video. Just scan the QR code on the label.
Exton Park Sparkling RoséElevate your at-home experience with a bottle of Exton Park English Sparkling Rosé. A recipient of multiple awards, the Exton Park Rosé is a blend of 70% Pinot Noir and 30% Pinot Meunier. This distinctive wine is vinified by very slow direct pressing of the grapes to obtain its subtle flavour and delicate floral fruit flavours. This label has been produced to celebrate Exton Park’s close relationship with Simon Rogan and his restaurants, including world-renowned L’Enclume in the Lake District.