Sicilian Cannoli, (Pack of 5, small)

Originally from Sicily these iconic fried pastry shells are filled with sweetened ricotta and decorated with pistachio on one end and chocolate chips on the other. Get the whole family involved by creating your own Cannoli at home as we provide you with everything you need for homemade Cannoli. Best eaten as soon as assembled to keep the crispiness of the shells and the creaminess of the ricotta.
Allergens: Cereals, Eggs, Milk, Soybeans, Sulphur, Celery

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This meal kit includes:
– 500g Green Egg Lasagne Sheets
– 500g Homemade Bolognese Sauce
– 500g Homemade Tomato Sauce
– 500g Besciamella Chef, Bechamel Sauce, Parmalat
– 100gr Grana Padano
– 4 Panna Cotta
– Recipe card with detailed cooking instructions
Consume by the use-by-date. Use sauces within 3 days of delivery. Store Tiramisu in the freezer and consume by the use-by date. Defrost in the fridge for 5 hours or until fully defrosted. Once defrosted, use within 24 hours and do not refreeze. Keep Panna Cotta in Fridge.