The May Menu

Our May Menu brings you dishes to share with your family and friends. Our spatchcock chicken has been boned out making it super easy to carve at the table. Dessert sees our first ever Choux Bun on Elite Bistros at Home, we're excited for this menu and we hope you love it as much as we do. Each box serves 2 people
Allergens: Gluten, Milk, Eggs, Sulphur, Mustard, Nuts
Limited edition: only available from 1 May to 31 May

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- Caramelised onion tart, gordal olive marmalade, goats curd, pickled shallot

- Honey glazed spatchcock chicken with Baharat spice, roast garlic yoghurt, cucumber and pickled red onion salad.

- Fine beans, rosemary and orange vinaigrette, pickled shallot

- Strawberry and cream choux bun

- Dark chocolate, orange and pecan fudge