Casa by Bocca di Lupo - Italian Restaurant Kits | Big Night

Bocca di Lupo

Authentic trattoria-style Italian cooking made with top-quality ingredients and served with a flair of finesse.

“We had the small portion. I wish we’d had the big.” — Jay Rayner in the Guardian.

Order 2 days ahead by 9am for delivery on Tue-Fri

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12 Archer St, London W1D 7BB

Delivery Information

Nationwide Delivery

Tuesday-Friday

Order cut-off 9am, two days before.

We deliver nationwide, excluding the Scottish Highlands, offshore islands & Northern Ireland.

Starters

Burrata, Cicoria, Dried Broad Bean Puree & Chilli

Fave e cicoria is a dish of dried broad beans cooked to a pulp, and blended with copious fine olive oil to form a sort of earthy yet ethereal hummus, served with boiled cicoria (wild & bitter green leaves) and dressed with garlic and chilli. It is emblematic of Puglia and found on all tables across the region - as is burrata, mozzarella’s rather less virtuous cousin. If you decided to put the two together, you'll find a whole even greater than the sum of its parts.

£19.50
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Sides

Desserts Kits

Pasta Kits

Grill kits

Sparking Wine

White Wine

Rose Wine

Red Wine

Cocktails

Nibbles

Cheese

Parmesan 24M

24 month aged parmesan from Emilia Romagna. A multitude of uses. Price per 200G

£5.20
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Salami, Paté & Cured Meats

Mortadella, Coppa & Parma Ham for 2

Colour, smell and sweetness are the main characteristics of this Parma ham, coppa and mortadella starter, amongst the most popular cured meats in Italy. Perfectly paired with Lambrusco – aka the ‘champagne of via emilia’ – a sparkling red wine that represents the roots of Italianità and that is practically synonymous with Emilia Romagna.

£8.50
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Bakery

Salad, Fruit & Vegetables

Fresh Fish & Seafood

Bottarga

It pays to have one luxury ingredient on hand, for moments when you feel low, or when an unexpected guest passes by. Stefano Vallebona earned his stripes selling Bottarga, and he still has the monopoly on both quality and value in his product. Slice it over avocado salad, serve it with garlic and oil, or grate it then melt it with oil, butter and lemon to make the mother of all pasta sauces. 100g

£19.50
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Dry Pasta

Sauces & Condiments

Oil & Vinegar

Flour, Grains & Seeds

00 Flour

Excellent for fresh pasta, cakes & sauces. 1kg

£2.45
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Tableware & Serveware

Mother of Pearl Caviar Spoons

This mother of pearl spoon is a beautiful utensil for serving and eating caviar with. This is one of the best ways to serve caviar to ensure that you get the full caviar experience.

£8.95
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Home Supplies

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